Truth be told, I have craved healthy food my entire life; it’s just who I am. Don’t get me wrong, I never deprive myself of indulgences, but I really love my Kale t-shirt. Lately, I’ve been wanting to ramp-up my food game. My goal is to start incorporating even more plant based meals into my daily life.
Another Christmas over; a new year just beginning! I hope everyone had a fabulous holiday, and are indulging on all treats before it’s time to hit the re-start for those new year resolutions. If you are currently a gym lover, brace yourself for the dreaded over crowded January month – you have my my sympathies!
Let me preface this fun recipe by saying sorry for being so absent lately. My anxiety and mental health have been on overdrive, and I just needed a break from blogging. We all need some “me” time in those vital moments. But I’m pleased to say that I making strides to be back to regular posting!
I’ve decided to come back with a bang! You all know I have been on the tea and cocktail blend kick for some time now. Much to my surprise, tea companies are realizing the magic that’s created when you combine the two, and have been releasing exclusive lines to escalate your drinks. Previously I did my MargariTEA and MojiTEA-O! Check them out! But this post is all about…..drum-roll….SangriTEA.
Lately I have been on the Tea and Cocktail Blend. I adore tea, so why not incorporate it into other drinks! Previously I did my MargariTEA post. Now I am going to follow it up with MojiTEA-O!
Always Smart 